Line Cook
Company: Cooper's Hawk Winery & Restaurants
Location: Toledo
Posted on: May 9, 2024
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Job Description:
The Coopers Hawk Line Cook is critical to the success of the
company and plays an integral role in executing a positive
experience for each restaurant Guest. The Line Cook is responsible
for the daily preparation and execution of food items in the
pantry, fry, grill, broil and saute stations.What Youll
GetIncredible Discounts:50% Dining and Carryout40% Retail Wine20%
Retail and Private EventsMonthly Complimentary Wine Tasting for
TwoMedical, Prescription, Dental, Vision Insurance plus
Telemedicine and Wellness ProgramCompany Matching 401(k) Retirement
Savings PlanFlexible Savings Accounts- Health and Dependent
CareHighly Competitive Pay plus Team Member Incentives & RewardsPay
Access before Pay DayFlexible SchedulesPaid Time OffAccess to Team
Member Relief ProgramEmployee Assistance Program, providing mental
health, legal and financial counseling.Everyday Benefits Program to
include insurance coverage (pet, life, auto, home/property) and
employee discounts on goods and servicesEmployee Referral Bonus
ProgramComplimentary Team Member Shift Meals and UniformWine and
Culinary EducationCareer Growth Flight PlanMilestones Recognition
ProgramWhat Youll DoMaintain Coopers Hawk quality standards by
preparing assigned recipes to specificationFollow recipes, manage
portion control, and adhere to presentation specificationsSet up
station according to established specificationsProperly use the KDS
system to manage cook times, while preparing and multitasking
several dishes at a time.Restock all items as needed throughout the
shiftAssist with the cleaning, sanitation, and organization of
kitchen, walk-in coolers, and all storage areasMaintain kitchen
equipment in like new conditionClean and maintain station using
necessary safety, sanitation, and organizational skillsMaintain
professional relationships and clear communications with all
Managers and Team MembersFollow departmental checklists and
standard operating procedures to ensure work areas are prepared for
opening, mid-shift or closing in accordance with company
guidelinesPerform other duties as assignedWhat Youll NeedMust
represent Coopers Hawk ValuesMust be at least 18 years of ageA
minimum of 6 months line cook experience in upscale casual dining
or an equivalent service environmentAn individual who thrives in a
team-based environmentBasic knowledge of professional cooking and
experience in knife skills while using a cut-gloveKnowledge of
safety, sanitation, and food handling proceduresAbility to follow
recipes and instructionsAbility to communicate clearly with Guests,
Managers and Team MembersAbility to multi-task in a fast-paced
environmentAbility to lift and carry up to 50 lbs.Ability to stand
and walk up to 10 hours per shiftAbility to work within the
following conditions: wet floors, temperature extremes, and loud
noiseAbility to exert fast-paced mobility for periods of up to 6
hours in lengthAbility to perform essential functions to Coopers
Hawk standards with reasonable accommodationAbility to work
flexible shifts and schedules, inclusive of weekends and some
holidaysMust be able to read, write and understand EnglishCoopers
Hawk reviews several factors when establishing compensation.
Salaries and hourly wages appearing in a job posting may be
published by third parties and may not reflect the salaries or
hourly wages offered by Coopers Hawk.Coopers Hawk is an equal
opportunity employer. All qualified applicants are considered for
employment without regard to the persons race, color, religion,
national origin, sex, sexual orientation, age, marital status,
veteran status, disability, or any other characteristic protected
by applicable law. Coopers Hawk makes reasonable accommodations
during all aspects of the employment process, including during the
interview process.The information provided above indicates the
general nature and level of work required of the position and is
not a comprehensive list of all responsibilities or qualifications.
The Benefits list is only a highlight of some of the benefits
offered to team members; eligibility for certain benefits
apply.About UsCooper's Hawk Winery & Restaurants was created with
the inspiration of bringing the Napa Valley experience to all of
America, by combining an elegant tasting room with a polished
casual restaurant and scratch kitchen. Cooper's Hawk wines have won
hundreds of awards and are the Official Wines of the Screen Actors
Guild Awards. We are built upon the belief that food and wine hold
the power to forge a COMMUNITY, and with the world's largest wine
club membership, we are paving the way to democratizing the good
life!by Jobble
Keywords: Cooper's Hawk Winery & Restaurants, Rochester Hills , Line Cook, Hospitality & Tourism , Toledo, Michigan
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